Ingredients:
- 2 cups of cooked Basmati rice
- 1/2 cup grated sour mango
- 2 tbsps Cooking oil
- 1 tbsp mustard seeds
- 1tbsp cumin seeds
- 1/2 tbsp chana dal
- 1/2 tbsp urad dal
- 1/4 cup peanuts
- 1 tbsp turmeric powder
- 2 green chillies slit length wise
- 2 Red chillies.
- 3-4 curry leaves
- 2tbsp roated sesame seeds powder
- Salt to taste
Preparation:
- Heat the oil in a pan and add chanadal,urad dal,peanuts fry till they are light brown.
- Then add cumin seeds,mustard seeds once it statrs splatters
- Add curry leaves,green chillies,red chillies & fry them.
- Add turmeric powder and turn off the flame.
- Add rice,grated sour manago and salt to taste and mix thoroughly.
- Finally add roasted sesame seeds powder and mix will.
Serve with appadum or chips
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