February 02, 2011

Coconut Rice(cobbari Pulihora)

Ingredients:
  • 2 cups of cooked Basmati rice
  • 2 tbsps Cooking oil
  • 1 tbsp mustard seeds
  • 1tbsp cumin seeds
  • 1/2 tbsp chana dal
  • 1/2 tbsp urad dal
  • 1/2 cup peanuts (roasted and unsalted)
  • 1/4 cup Green Peas (Optional)
  • 1 tsp turmeric powder
  • 2 green chillies slit length wise (Or Redchilli powder)
  • 3-4 curry leaves
  • 1/2 cup Dry coconut powder
  • Salt to taste


Preparation:
  • Heat the oil in a pan and add the chanadal, urad dal,peanuts fry till they are in light brown.
  • Then add cumin seeds,mustard seeds,curry leaves,green chillies,Green peas and. Fry till the spluttering stops
  • Add the turmeric powder and turn off the flame.
  • Add rice,coconut powder and salt to taste and mix thoroughly.
          Serve with Poppadums.
Note: Use Red chilli Powder instead of Green chillies to get a different flavour.






No comments: