Bhel Chaat (Puff Rice Chaat)

Ingredients:

• 2 Cups puff rice (Bhel)
• 1/2 Cup boiled potatoes
• 1/2 Cup tomatoes chopped
• 1/4 Cup chopped onion (very small)
• 1   chilli chopped
• Pinch of tumeric powder
• 1/4 Cup green chutney
• 1/4 Cup tamarind chutney
• 1 Cup Thin Sev
• 1/4 Cup Coriander leave.
• salt to taste

Preparation Process: 

• Take puff rice in a mixing bowl, Mash the boiled Potatoes & add.
• Add tomatoes,onion,green chilli,tumeric powder,green chutney and tamarind chutney together.
• Add salt then Mix Evenly.
• Finally add Sev Coriander.

        Serve Immediately. 

Note: For this you can add any of your desired ingredients,but to get the same taste Green & tamarind    Chutney's are Must.

Substitue for Green And Tamarind Chutney is Tomato Chilli Sauce.